Man kann sagen, dass Gabriele Buondonno und Valeria Sodano Pioniere sicherlich zu den besten Bioproduzenten der Region Chianti gehören. Schon seit 1988 widmen sie sich seitdem mit Leib und Seele einer möglichst natürlichen und einfachen Produktion mit geringstmöglichem Energieaufwand,
Täglicher Archiv: chianti
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