Joan Ramón Escoda-Sanahuja
“After working as an oenologist in a large cellar in Catalunya and traveling in France, I joined the biodynamic and natural wine movement. In 1999 I began a project in my wife's village, Conca de Barberà, located near Montblanc and in 2005 I began to produce wines without sulfites, a method I continue to this day. "
“My friend Laureano Serres and I founded PVN, the first association of natural wines in Spain. Each year we organize H20, a wine fair which only accepts wines without sulfites. "

