Matic - YA YEH 2020 - GrapeTimes - #1 natural wine online shop

Matic - YA YEH 2020

Sauvignon Blanc, fermented on the skin for 21 days. This is how Sauvignon is fun.

WYLDNESS LEVEL 4

17,00 VAT included

in stock

5% discount - 6 bottles and up
Matic - YA YEH 2020

17,00 VAT included

Delivery time: 1-4 working days

SKU: MAT-YY-20 Categories: , , Tags: , ,

the wine

Sauvignon Blanc, fermented on the skin for 21 days and then matured in a concrete egg from September to March.
Yaye or Jaje means egg in Slovenian.

In contrast to other Sauvignon Blancs, this one is matured in a concrete egg and left to rest with the pressed grape skins for 3 weeks. You will find typical Sauv Blanc notes rich and full-bodied, but so much more. This is a heady wine! Bottled unfiltered from the 28 year old vineyard.
YYYAAAAA YYEEEHHHH - that's fun :). Enjoy.
facts
Winemakers

Grape varieties

Wyldness

LEVEL 4

country

region

vintage

size

alcohol

Drink at

Allergens

Contains sulphites

Bottled by

Grušova 24 2229 Maribor - Malečnik Podravska - Vzhodna Slovenija - Slovenia

that goes well with it

what we're drinking right now

14,90 VAT included

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
28,00 VAT included

37,40 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
18,00 VAT included

24,00 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
28,90 VAT included

38,60 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
SALE
29,90 VAT included

39,90 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
SALE
11,00 VAT included

incl. 19% VAT

plus Shipping

SALE
SALE
drunk up
22,90 VAT included

30,60 / l

incl. 19% VAT

plus Shipping

SALE
SALE
23,50 VAT included

31,40 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
drunk up
29,00 VAT included

38,70 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
SALE
22,90 VAT included

30,60 / l

incl. 19% VAT

plus Shipping

SALE
SALE
SALE
29,00 VAT included

38,70 / l

incl. 19% VAT

plus Shipping

SALE
SALE
11,90 VAT included

15,90 / l

incl. 19% VAT

plus Shipping

SALE
SALE

winemakers

We use cookies to give you the best possible experience on GrapeTimes. If you continue, you consent to our use of cookies.